Vision
The seed for Etolea fell on fertile land. Our land. Land that has been cultivated with love and toil. Our soil has nurtured for centuries one of the biggest assets of Greece, the olive tree. Our long and persistent research for high quality along with our willingness to cultivate, produce and standardize are what has made Etolea the product it is today. The first impressions that come to mind after tasting Etolea are the flavor of traditional and authentic Greece, the sense of tightly-knit families as well as respect for nature. Our extra virgin olive oil, Etolea was named after wordplay between the word Etolia (our homeland) and the word olea (olive in Latin).Our long and persistent research for high quality along with our drive to cultivate, produce and standardize are what has made Etolea the product it is today. The first memories that come to mind after tasting Etolea are the flavor of traditional and authentic Greece, the sense of tightly-knit families as well as respect for nature.
We generously share the special flavor of Etolea with you, because its taste is a gift from its holy seed for all of us. The gift of the olive. Greek olive trees have been endowed with special virtues for centuries and we will always identify it with knowledge, wisdom, health, power, abundance and beauty till the end of time.
Between earth and sky. Etolia, gifted with the river Achelous, which was worshipped as a god by our ancestors during ancient times, is a blessed land.
for an extra olive oil news & product releases join our newsletter
